Note: Shira-ae is a tradional Japanese dish that normally uses a mortar and pestle-type of bowl that has ridges to help in the mixing process. Because not everyone will have this type of bowl, this recipe utilizes a Ziploc bag instead.
½ block Aloha Firm Tofu, drained well
½ block Aloha Soft Tofu, drained well
2 Tbsp. White Sesame Seeds
2 Tbsp. Sugar
2 Tbsp. Dashi Powder
2 Tbsp. Sake
4 Tbsp. Shoyu
Salt, to taste
Suggested Vegetables To Use:
Spinach, boiled and well drained, chopped
Cabbage, boiled and well drained, chopped
Mushrooms, boiled and well drained, chopped
Konnyaku (Japanese jelly-like health food made from the konnyaku potatoes), thin sliced.