2 cups all-purpose flour 1 cup cornstarch Salt and pepper to taste 1 Tbsp. baking powder 1 egg, beaten 1½ cups cold ale or beer Combine dry ingredients, then add egg and ale. Whisk batter until smooth.
Tempura Dipping Sauce
1/3 cup Aloha shoyu 4 Tbsp. mirin 2 Tbsp. sake 1 1/3 cup dashi Daikon, grated Fresh ginger, grated Green onions, thinly sliced
Salt and pepper steak Fry steak to desired doneness Slice steak Season with your favorite teriyaki sauce