Sam Choy's Kitchen recipe: Cranberry Lemonade Punch - Hawaii News Now - KGMB and KHNL

Sam Choy's Kitchen recipe: Cranberry Lemonade Punch

Sam Choy's Kitchen recipe: Cranberry Lemonade Punch
(The National Kidney Foundation of Hawaii)
(Calabash Cookbook for Kidney Health)
Total Servings: 22

1 (12 oz.) can frozen lemonade concentrate, thawed
32 oz. seltzer/sparkling water, chilled
4 cups cranberry juice cocktail, chilled
1 (12 oz.) can ginger ale, chilled

Combine lemonade concentrate, seltzer/sparkling water, ginger ale and cranberry juice cocktail in a large punchbowl.  Garnish with slices of lime.

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