Sam Choy's Kitchen recipe: Grandma's Meat Jun - Hawaii News Now - KGMB and KHNL

Sam Choy's Kitchen recipe: Grandma's Meat Jun

Sam Choy's Kitchen recipe: Grandma's Meat Jun

2-3 lbs. chuck roast
1 cup shoyu
1/4 cup sesame seed oil
4-5 stalks green onion, finely chopped
4-5 cloves garlic, minced
4 eggs, beaten
Flour
Oil for frying

Directions:
Cut meat into thin slices.  Place in a bowl- add shoyu, oil, onions, and garlic, mix well.  Pour flour into a flat pan.  Dip marinated meat pieces in flour.  Transfer meat into beaten eggs.  Drip off excess.  Fry until golden brown.  Drain on paper towels.

Dipping Sauce:
1 cup shoyu
1/4 cup vinegar
2 stalks green onion, finely chopped
3 cloves garlic, minced
Sesame seeds, roasted & crushed