12th Ave Grill is an Award Winning, Chef owned restaurant driving the vibrant food scene in the Kaimuki neighborhood. Most recently recognized with the ‘Restaurant of the Year' Hale Aina Award as leaders in innovative modern American cooking and for 12th Ave Grill's dedication to seeking out and supporting Hawai'i‘s farmers, ranchers and fishermen.
12th Ave Grill has garnered critical acclaim in it's first year in it's expanded new home with awards like Wine Spectator's Award of Excellence and being chosen as “Best New Restaurant” in Hawaii Modern Luxury Magazine.
Cooks know only too well that local availability of traditional Fall ingredients are not readily at hand in Hawaii. Owner and Chef of 12th Avenue Grill, Kevin Hanney, has some tips for the home cooks who waited to put together this year's Thanksgiving Feast.
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