Concise Analysis of the International Frozen Bakery Additives Market - Forecasts to 2018 - Hawaii News Now - KGMB and KHNL

Concise Analysis of the International Frozen Bakery Additives Market - Forecasts to 2018

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SOURCE Research and Markets

DUBLIN, Feb. 10, 2014 /PRNewswire/ --

Research and Markets

(

http://www.researchandmarkets.com/research/4b9rng/frozen_bakery

) has announced the addition of the

"Concise Analysis of the International Frozen Bakery Additives Market - Forecasts to 2018"

report to their offering.


(Logo: http://photos.prnewswire.com/prnh/20130307/600769)

The international frozen bakery additives market is growing at a very rapid pace. Additives such as preservatives, antioxidants, emulsifiers & stabilizers, colors, and flavor enhancers have attracted attention over the years.



This report provides a study on the global frozen bakery additives market. This research report categorizes the global market for frozen bakery additives based on types, applications, and geography. It estimates frozen bakery additives' demand for global as well as different regional markets. Market revenues have also been identified for all regional markets and segmented on the basis of product types and applications.



This report provides a comprehensive analysis of the frozen bakery additives market, which is witnessing steady growth because of its diverse product portfolio. Frozen bakery additives such as colors & flavors, emulsifiers, enzymes, oxidizing agents, reducing agents, and other additives have been identified in the report. Other additives comprise of the largest share of the frozen bakery additives market. In addition, emulsifiers also account for the second-largest share of the market due to its function of increasing shelf life and improving the structure of the products.



Key Topics Covered:



1 Introduction



2 Executive Summary



3 Market Overview



4 Industry Analysis



5 Market Analysis



6 Frozen Bakery Additives Market, By Type



7 Frozen Bakery Additives Market, By Application



8 Frozen Bakery Additives Market, By Geography



9 Competitive Landscape



10 Company Profiles



Companies Mentioned:

  • Ab Nordbakels
  • Archer Daniels Midland Co
  • Associated British Foods Plc
  • Cargill Inc
  • David Michael & Co
  • Ddw-the Color House
  • EI Dupont De Nemours & Company
  • Engrain
  • Jungbunzlauer AG
  • Kerry Group
  • Lasenor Emul SL
  • Lonza Group Ltd
  • Novozymes A/S
  • Palsgaard A/S
  • Purac Biochem BV
  • Puratos Group NV
  • Riken Vitamin Co Ltd
  • Royal Dsm NV
  • Sensient Technologies Corp
  • Shenzhen Leveking Bio-Engineering Co Ltd

For more information visit http://www.researchandmarkets.com/research/4b9rng/frozen_bakery

Media Contact: Laura Wood , +353-1-481-1716, press@researchandmarkets.net

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