in partnership with 
THE BRIDE: Emily, 25, a marketing contractor
THE GROOM: Greg, 25, an assistant athletic director at Cheshire Academy
THE DATE: June 25
Both big Red Sox fans, Emily and Greg decided their wedding colors (red and navy) almost immediately. A relaxed, tented affair at a manor and inn was the perfect fit for the laid-back, relaxed vibe they were after.
The Bouquet
A big bunch of white peonies and sweet peas were the perfect soft, non-stuffy bouquet.
The Table Numbers
White-painted house numbers were glued to patterned paper and set inside wooden frames to mark each table.
The Cake
Emily's aunt (a pastry chef) made the cake -- white frosting with hand-painted sugar hydrangeas.
The Dessert
In addition to the cake, monogrammed cookies were set out for dessert.
INGREDIENTS
LOCATION: Greenwood Manor Inn, Harrison, Maine
CAKE: Cakes For Occasions, Danvers, Mass.
FLOWERS: Raymond Village Florist
PHOTOGRAPHY: Kelly Dillon Photography, Boston
-- Amanda Black
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