Sam Choy's Kitchen recipe: Strawberry Guava Stuffed French Toast
½ jar Strawberry Guava Jam ½ jar Goat Cheese Cream Cheese 2 slices Bread ½ bag Diamond Bakery cookies, crushed
French Toast batter: 3 eggs 1 cup milk Cinnamon, to taste
In a mixing bowl, mix together eggs, milk and cinnamon. Set aside. Combine strawberry guava jam with the goat cheese cream cheese. Mix and spread on bread. Dredge in French toast batter followed by crushed Diamond Bakery cookies. Pan fry until golden brown.