Kitchen Creations - Hawaii News Now - KGMB and KHNL

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  • Kitchen Creation: Crab and Boursin Palu Sami Dip

    Kitchen Creation: Crab and Boursin Palu Sami Dip

    Wednesday, October 4 2017 5:52 PM EDT2017-10-04 21:52:15 GMT

    In this Kitchen Creation, we're talking about taro leaves, also known as luau leaves. 

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    In this Kitchen Creation, we're talking about taro leaves, also known as luau leaves. 

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  • Kitchen Creations: Hauula Tomato Salad with Mac Nut Pesto

    Kitchen Creations: Hauula Tomato Salad with Mac Nut Pesto

    Wednesday, September 6 2017 3:48 PM EDT2017-09-06 19:48:55 GMT

    Terry Shintaku is the owner of Green Growers, Inc.,  They grows tomatoes in Hauula using hydroponic technology and equipment that dates back to the 1950’s.  Completed in 1953, they are the oldest hydroponic farm in Hawaii.  Originally owned by James Glover, Terry's dad, Graf, purchased the farm from...

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    Terry Shintaku is the owner of Green Growers, Inc.,  They grows tomatoes in Hauula using hydroponic technology and equipment that dates back to the 1950’s.  Completed in 1953, they are the oldest hydroponic farm in Hawaii.  Originally owned by James Glover, Terry's dad, Graf, purchased the farm from...

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  • Kitchen Creations: Makaweli Grass Fed Beef Filet Mignon with Kahuku sea asparagus poke and smoky taro purée

    Kitchen Creations: Makaweli Grass Fed Beef Filet Mignon with Kahuku sea asparagus poke and smoky taro purée

    Wednesday, August 2 2017 3:51 PM EDT2017-08-02 19:51:13 GMT

    Since 1865, Makaweli Ranch has established itself on Kauai as symbol of excellence in ranching and producing exceptional beef that’s distinctly unique. Their cowboys continue the tradition of raising the best cattle in an environment focused on reducing stress while respecting the land and our natural resources...

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    Since 1865, Makaweli Ranch has established itself on Kauai as symbol of excellence in ranching and producing exceptional beef that’s distinctly unique. Their cowboys continue the tradition of raising the best cattle in an environment focused on reducing stress while respecting the land and our natural resources...

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  • Kitchen Creations: Watermelon & Naked Cow Dairy Feta Cheese Salad

    Kitchen Creations: Watermelon & Naked Cow Dairy Feta Cheese Salad

    Wednesday, July 5 2017 4:21 PM EDT2017-07-05 20:21:53 GMT
    Opening in 2009 and located in Waianae, Naked Cow Dairy and Creamery is the only dairy located on Oahu and owned and operated by women. For today's Kitchen Creations, using local ingredients from Naked Cow, as well as fresh vegetables from local farms, and Hawaii's favorite luncheon meat - SPAM - Chef Ronnie Nasuti from Tiki's Grill & Bar puts together a perfect summertime meal: Watermelon & Naked Cow Dairy Feta Cheese Salad. Copyright 2017. Hawaii News Now. All Rights ...More >>
    Opening in 2009 and located in Waianae, Naked Cow Dairy and Creamery is the only dairy located on Oahu and owned and operated by women. For today's Kitchen Creations, using local ingredients from Naked Cow, as well as fresh vegetables from local farms, and Hawaii's favorite luncheon meat - SPAM - Chef Ronnie Nasuti from Tiki's Grill & Bar puts together a perfect summertime meal: Watermelon & Naked Cow Dairy Feta Cheese Salad. Copyright 2017. Hawaii News Now. All Rights ...More >>
  • Kitchen Creation: Island Maui Nui Venison Ragu, Hand Cut Pappardelle, Nalo Arugula pesto, Gorgonzola

    Kitchen Creation: Island Maui Nui Venison Ragu, Hand Cut Pappardelle, Nalo Arugula pesto, Gorgonzola

    Wednesday, June 7 2017 5:23 PM EDT2017-06-07 21:23:19 GMT

    In September 1959, the Department of Land and Natural Resources introduced five axis deer from the island of Lana?i to the island of Maui to be managed for game hunting. In July 1960, four additional deer were again released by the state, at Ka?ono?ulu Ranch, near the 1959 release site. It's estimated...

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    In September 1959, the Department of Land and Natural Resources introduced five axis deer from the island of Lana?i to the island of Maui to be managed for game hunting. In July 1960, four additional deer were again released by the state, at Ka?ono?ulu Ranch, near the 1959 release site. It's estimated...

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  • Kitchen Creation: Kalua pork nachos

    Kitchen Creation: Kalua pork nachos

    Friday, May 26 2017 4:06 PM EDT2017-05-26 20:06:31 GMT

    It's Memorial Day weekend, which means lots of us will be making our favorite dishes. 

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    It's Memorial Day weekend, which means lots of us will be making our favorite dishes. 

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  • Kitchen Creations: Island Ono Poisson Cru

    Kitchen Creations: Island Ono Poisson Cru

    Wednesday, May 3 2017 5:28 PM EDT2017-05-03 21:28:07 GMT

    It's time for Kitchen Creations - where we highlight local ingredients in every recipe. Today's featured ingredient is sea asparagus. 

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    It's time for Kitchen Creations - where we highlight local ingredients in every recipe. Today's featured ingredient is sea asparagus. 

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  • Kitchen Creations: Jin Dui (Sesame Seed Balls)

    Kitchen Creations: Jin Dui (Sesame Seed Balls)

    Thursday, January 26 2017 1:44 PM EST2017-01-26 18:44:05 GMT

    Star Advertiser's Mariko Jackson wrote about Jin Dui or sesame seed balls that are traditionally made and eaten at this time of year. 

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    Star Advertiser's Mariko Jackson wrote about Jin Dui or sesame seed balls that are traditionally made and eaten at this time of year. 

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  • Throwback to your school days - kid friendly Spanish Rice

    Throwback to your school days - kid friendly Spanish Rice

    Wednesday, January 11 2017 2:50 PM EST2017-01-11 19:50:09 GMT

    In today's Star Advertiser, you can find the recipe and the story behind "School kine Spanish Rice" from columnist Betty Shimabukuro. It's a throwback to the dish that a lot of local kids grew up with and remember fondly. Shimabukuro said that the dish was served in cafeterias statewide. It's also a great way to re-use leftover rice that you may have on hand. 

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    In today's Star Advertiser, you can find the recipe and the story behind "School kine Spanish Rice" from columnist Betty Shimabukuro. It's a throwback to the dish that a lot of local kids grew up with and remember fondly. Shimabukuro said that the dish was served in cafeterias statewide. It's also a great way to re-use leftover rice that you may have on hand. 

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  • Kitchen Creation: Chile cheddar pao de queijo

    Kitchen Creation: Chile cheddar pao de queijo

    Wednesday, December 28 2016 4:20 PM EST2016-12-28 21:20:48 GMT

    For this week's "Kitchen Creations", we turn to Mariko Jackson's Little Foodie column for the chile cheddar pao de queijo recipe. 

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    For this week's "Kitchen Creations", we turn to Mariko Jackson's Little Foodie column for the chile cheddar pao de queijo recipe. 

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  • Kitchen Creation: Pork chow mein with homemade stock

    Kitchen Creation: Pork chow mein with homemade stock

    Wednesday, December 14 2016 4:41 PM EST2016-12-14 21:41:09 GMT

    For this week's Kitchen Creations, Betty Shimabukuro from the Star Advertiser shares a pork chow mein recipe. You can find the article in today's issue in the Crave Section in her "By Request" column. Chef Ronnie Nasuti from Tiki's Grill and Bar tested it out on Sunrise. Here's what Betty had to say about it: Chow mein is a dish of infinite variations. 

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    For this week's Kitchen Creations, Betty Shimabukuro from the Star Advertiser shares a pork chow mein recipe. You can find the article in today's issue in the Crave Section in her "By Request" column. Chef Ronnie Nasuti from Tiki's Grill and Bar tested it out on Sunrise. Here's what Betty had to say about it: Chow mein is a dish of infinite variations. 

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  • Kitchen Creation: Yates family Oklahoma-style cornbread dressing

    Kitchen Creation: Yates family Oklahoma-style cornbread dressing

    Wednesday, November 23 2016 4:46 PM EST2016-11-23 21:46:34 GMT

    Thanksgiving is here, and it's time to cook your turkey, mash your potatoes, and bake your pumpkin pie!But there is always more that can be added to your Thanksgiving feast! For today's Kitchen Creations, Chef Ronnie Nasuti from Tiki's Grill and Bar in Waikiki will be making the Yates Family...

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    Thanksgiving is here, and it's time to cook your turkey, mash your potatoes, and bake your pumpkin pie!But there is always more that can be added to your Thanksgiving feast! 

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  • Kitchen Creation: Whopper Brownies

    Kitchen Creation: Whopper Brownies

    Thursday, November 10 2016 4:35 PM EST2016-11-10 21:35:17 GMT

    If you're looking for something different in your baking recipes, try using candy. 

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    If you're looking for something different in your baking recipes, try using candy. 

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  • Kitchen Creations: Brown Butter Kabocha Bread

    Kitchen Creations: Brown Butter Kabocha Bread

    Wednesday, October 26 2016 5:05 PM EDT2016-10-26 21:05:52 GMT

    With everyone is doing pumpkin bread and pumpkin spice, we've decided to switch it up by using kabocha instead of pumpkin.  The fall season is the perfect time of year to have this kind of dish.  For this week's Kitchen Creations...

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    With everyone is doing pumpkin bread and pumpkin spice, we've decided to switch it up by using kabocha instead of pumpkin.  The fall season is the perfect time of year to have this kind of dish.  For this week's Kitchen Creations...

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  • Kitchen Creations: Great Granny's Fruitcake

    Kitchen Creations: Great Granny's Fruitcake

    Wednesday, October 12 2016 5:11 PM EDT2016-10-12 21:11:45 GMT

    Today's Kitchen Creations recipe features a recipe that's perfect for the holidays.

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    Today's Kitchen Creations recipe features a recipe that's perfect for the holidays.

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  • Kitchen Creation: Mayonnaise

    Kitchen Creation: Mayonnaise

    Wednesday, September 28 2016 3:58 PM EDT2016-09-28 19:58:49 GMT

    In this edition of "Kitchen Creation," Chef Jobbie Domenden of La Hiki restaurant at Four Seasons Resort Ko Olina demonstrates how easy it is to make mayonnaise from scratch. 

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    In this edition of "Kitchen Creation," Chef Jobbie Domenden of La Hiki restaurant at Four Seasons Resort Ko Olina demonstrates how easy it is to make mayonnaise from scratch. 

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  • Kitchen Creations: Chewy peanut butter cookies

    Kitchen Creations: Chewy peanut butter cookies

    Wednesday, September 14 2016 5:28 PM EDT2016-09-14 21:28:17 GMT

    While some people may find baking intimidating, once you find your rhythm, it can be quite easy and fun! 

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    While some people may find baking intimidating, once you find your rhythm, it can be quite easy and fun! 

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  • Kitchen Creation: Jajamyeon

    Kitchen Creation: Jajamyeon

    Wednesday, August 24 2016 5:40 PM EDT2016-08-24 21:40:49 GMT

    Today's recipe comes to us from the Star Advertiser's Electric Kitchen column. It's time to celebrate all things Korean with the festival this weekend. Chef Ronnie from Tiki's Grill and Bar will show us how to make Jajamyeon, a black bean sauce on noodles. In Korea, the dish is often delivered by bicycle to your home and served with daikon pickles on the side. It's a favorite for kids and adults. The recipe is below. 

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    Today's recipe comes to us from the Star Advertiser's Electric Kitchen column. It's time to celebrate all things Korean with the festival this weekend. Chef Ronnie from Tiki's Grill and Bar will show us how to make Jajamyeon, a black bean sauce on noodles. In Korea, the dish is often delivered by bicycle to your home and served with daikon pickles on the side. It's a favorite for kids and adults. The recipe is below. 

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  • Kitchen Creations: Sparkling strawberry lemonade

    Kitchen Creations: Sparkling strawberry lemonade

    Wednesday, August 10 2016 4:35 PM EDT2016-08-10 20:35:52 GMT

    In today's Star Advertiser, you can find the recipe for sparkling strawberry lemonade. It's in the Crave section under the Electric Kitchen column. 

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    In today's Star Advertiser, you can find the recipe for sparkling strawberry lemonade. It's in the Crave section under the Electric Kitchen column. 

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  • Kitchen Creation: Banana Andagi

    Kitchen Creation: Banana Andagi

    Wednesday, July 27 2016 5:06 PM EDT2016-07-27 21:06:01 GMT
    (Image: Hawaii News Now)(Image: Hawaii News Now)

    It's light and crispy. Chef Ronnie from Tiki's Grill and Bar appeared on Sunrise for this episode of "Kitchen Creations". 

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    It's light and crispy. Chef Ronnie from Tiki's Grill and Bar appeared on Sunrise for this episode of "Kitchen Creations". 

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  • Kitchen Creation: Mango Pudding with Tapioca Pearls

    Kitchen Creation: Mango Pudding with Tapioca Pearls

    Wednesday, July 13 2016 5:38 PM EDT2016-07-13 21:38:15 GMT

    In this week's Kitchen Creations, we make mango pudding with tapioca pearls while we are in the midst of the mango season. Tiki's Grill and Bar Chef Ronnie Nasuti shows us how and shares some expert tips. You can also find today's recipe in the Star Advertiser's Crave section under Betty Shimabukuro's "By Request" column.

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    In this week's Kitchen Creations, we make mango pudding with tapioca pearls while we are in the midst of the mango season. Tiki's Grill and Bar Chef Ronnie Nasuti shows us how and shares some expert tips. You can also find today's recipe in the Star Advertiser's Crave section under Betty Shimabukuro's "By Request" column.

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  • Kitchen Creation: Grilled French toast kebabs

    Kitchen Creation: Grilled French toast kebabs

    Wednesday, June 22 2016 5:29 PM EDT2016-06-22 21:29:47 GMT

    Wednesday's Kitchen Creation recipe featured a sweet take on a Fourth of July grilled masterpiece. Ronnie Nasuti of Tiki's Grill and Bar demonstrated a grilled French toast kebab with coconut rum sauce. 

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    Wednesday's Kitchen Creation recipe featured a sweet take on a Fourth of July grilled masterpiece. Ronnie Nasuti of Tiki's Grill and Bar demonstrated a grilled French toast kebab with coconut rum sauce. 

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  • Kitchen Creations: Seafood Newburg Lite

    Kitchen Creations: Seafood Newburg Lite

    Wednesday, June 8 2016 4:57 PM EDT2016-06-08 20:57:54 GMT
    Image: Hawaii News NowImage: Hawaii News Now

    Chef Mark Oyama is from Kauai, where he is an instructor at Kauai Community College as well as owning his own restaurant called Mark's Place. He also has a catering company called Contemporary Flavors and he's co-owner of Da Hawaiian Poke Company here on Oahu. In today's Kitcen Creations...

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    Chef Mark Oyama is from Kauai, where he is an instructor at Kauai Community College as well as owning his own restaurant called Mark's Place. He also has a catering company called Contemporary Flavors and he's co-owner of Da Hawaiian Poke Company here on Oahu. In today's Kitcen Creations...

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  • Kitchen Creations: Second Choice Gyoza

    Kitchen Creations: Second Choice Gyoza

    Wednesday, May 25 2016 5:57 PM EDT2016-05-25 21:57:19 GMT

    Most Asian cultures have their version of dumplings, whether it's crispy gau gee, man doo, or even gyoza.  For today's  Kitchen Creations, Chef Ronnie Nasuti from Tiki's Grill & Bar whips up some Second Choice Gyoza. You can find the recipe under Mariko Jackson's Little Foodie Column...

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    Most Asian cultures have their version of dumplings, whether it's crispy gau gee, man doo, or even gyoza.  For today's  Kitchen Creations, Chef Ronnie Nasuti from Tiki's Grill & Bar whips up some Second Choice Gyoza. You can find the recipe under Mariko Jackson's Little Foodie Column...

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  • Kitchen Creations: Dirty fries

    Kitchen Creations: Dirty fries

    Wednesday, May 11 2016 4:19 PM EDT2016-05-11 20:19:02 GMT
    Wednesday, May 11 2016 4:41 PM EDT2016-05-11 20:41:25 GMT

    This week's recipe comes from Betty Shimabukuro's "By Request" column. 

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    This week's recipe comes from Betty Shimabukuro's "By Request" column. 

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  • Kitchen Creations: Kale and Potato Salad

    Kitchen Creations: Kale and Potato Salad

    Wednesday, April 27 2016 4:46 PM EDT2016-04-27 20:46:31 GMT
    Wednesday, April 27 2016 4:46 PM EDT2016-04-27 20:46:31 GMT

    Kale is well known as a super-food, but for most people, it is an acquired taste.  While adding dressings can help make it easier to eat, high sodium and fat content can be counter-productive to the benefits of the leafy vegetable. In today's Kitchen Creations, Chef Ronnie Nasuti from Tiki's Grill & Bar...

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    Kale is well known as a super-food, but for most people, it is an acquired taste.  While adding dressings can help make it easier to eat, high sodium and fat content can be counter-productive to the benefits of the leafy vegetable. In today's Kitchen Creations, Chef Ronnie Nasuti from Tiki's Grill & Bar...

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  • Kitchen Creations: Super Six Lilikoi Chiffon Pie

    Kitchen Creations: Super Six Lilikoi Chiffon Pie

    Wednesday, April 13 2016 5:01 PM EDT2016-04-13 21:01:14 GMT
    Wednesday, April 13 2016 5:01 PM EDT2016-04-13 21:01:14 GMT

    In this week's Kitchen Creations, Chef Kevin Hanney joins us from 12th Avenue Grill to show you how to make a light and tasty pie that's a perfect dessert for any meal. The recipe for the Super Six Lilikoi Chiffon Pie can be found in Betty Shimabukuro's "By Request" column...

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    In this week's Kitchen Creations, Chef Kevin Hanney joins us from 12th Avenue Grill to show you how to make a light and tasty pie that's a perfect dessert for any meal. The recipe for the Super Six Lilikoi Chiffon Pie can be found in Betty Shimabukuro's "By Request" column...

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  • Kitchen Creations: Beef and Sauerkraut Stew

    Kitchen Creations: Beef and Sauerkraut Stew

    Wednesday, March 23 2016 3:00 PM EDT2016-03-23 19:00:37 GMT
    Wednesday, March 23 2016 6:07 PM EDT2016-03-23 22:07:59 GMT
    Hawaii News NowHawaii News Now

    This weeks recipe comes from Betty Shimabukuro’s “By Request” column - Beef and Sauerkraut Stew. 

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    This weeks recipe comes from Betty Shimabukuro’s “By Request” column - Beef and Sauerkraut Stew.  

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  • Kitchen Creations: Calamansi Tarts

    Kitchen Creations: Calamansi Tarts

    Wednesday, March 9 2016 1:39 PM EST2016-03-09 18:39:28 GMT
    Wednesday, March 9 2016 4:20 PM EST2016-03-09 21:20:18 GMT

    In partnership with the Honolulu Star-Advertiser, Sunrise presents "Kitchen Creations" with chef Ronnie Nasuti from Tiki's Grill and Bar.

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    In partnership with the Honolulu Star-Advertiser, Sunrise presents "Kitchen Creations" with chef Ronnie Nasuti from Tiki's Grill and Bar.

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  • Kitchen Creations: Tempura Kakiage

    Kitchen Creations: Tempura Kakiage

    Thursday, February 25 2016 3:43 PM EST2016-02-25 20:43:58 GMT
    Thursday, February 25 2016 3:43 PM EST2016-02-25 20:43:58 GMT
    Do you like tempura?  In this week's Kitchen Creations, Chef Ronnie Nasuti from Tiki's Bar and Grill fries up some vegetable kakiage to help satisfy you fried food cravings. The recipe can be found in the Honolulu Star Advertiser's "The Little Foodie" column by Mariko Jackson or by clicking here. Copyright 2016.  Hawaii News Now.  All Rights Reserved. More >>
    Do you like tempura?  In this week's Kitchen Creations, Chef Ronnie Nasuti from Tiki's Bar and Grill fries up some vegetable kakiage to help satisfy you fried food cravings. The recipe can be found in the Honolulu Star Advertiser's "The Little Foodie" column by Mariko Jackson or by clicking here. Copyright 2016.  Hawaii News Now.  All Rights Reserved. More >>
  • Kitchen Creations: Saraswati's Nectareal Carrot Cake

    Kitchen Creations: Saraswati's Nectareal Carrot Cake

    Wednesday, February 10 2016 3:35 PM EST2016-02-10 20:35:35 GMT
    Wednesday, February 10 2016 3:57 PM EST2016-02-10 20:57:20 GMT
    Fat Tuesday may be over, but you can still indulge yourself with this delicious carrot cake that features honey. More >>

    Fat Tuesday may be over, but you can still indulge yourself with this delicious carrot cake that features honey.

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  • Kitchen Creations 1/27/16: Avocado Toast

    Kitchen Creations 1/27/16: Avocado Toast

    Wednesday, January 27 2016 2:50 PM EST2016-01-27 19:50:55 GMT
    Wednesday, January 27 2016 4:16 PM EST2016-01-27 21:16:21 GMT

    For this week's Kitchen Creations, Chef Ronnie Nasuti from Tiki's Grill and Bar demonstrated how to make different varieties of avocado toast.

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    For this week's Kitchen Creations, Chef Ronnie Nasuti from Tiki's Grill and Bar demonstrated how to make different varieties of avocado toast.

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  • Kitchen Creations 1/13/16: Channa Chaat

    Kitchen Creations 1/13/16: Channa Chaat

    Wednesday, January 13 2016 3:14 PM EST2016-01-13 20:14:21 GMT
    Wednesday, January 13 2016 4:47 PM EST2016-01-13 21:47:26 GMT

    For this week's Kitchen Creations, Chef Kevin Hanney from 12th Avenue Grill showed us how to make Channa Chaat.

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    For this week's Kitchen Creations, Chef Kevin Hanney from 12th Avenue Grill showed us how to make Channa Chaat.

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  • Kitchen Creations: Bubbly Pop Shots

    Kitchen Creations: Bubbly Pop Shots

    Wednesday, December 23 2015 3:16 PM EST2015-12-23 20:16:05 GMT
    Thursday, December 24 2015 12:17 PM EST2015-12-24 17:17:36 GMT

    Now you can have your drink without the glass!

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    Now you can have your drink without the glass!

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  • Kitchen Creations: Curried salmon

    Kitchen Creations: Curried salmon

    Wednesday, December 9 2015 2:52 PM EST2015-12-09 19:52:27 GMT
    Wednesday, December 9 2015 4:37 PM EST2015-12-09 21:37:32 GMT
    For this week's "Kitchen Creations", the recipe is in today's (12/9/15) Star Advertiser in the Electric Kitchen column of the food section. Chef Kevin Hanney from 12th Avenue Grill, Koko Head Cafe and Hale Ohuna joins us to make curried salmon.More >>

    For this week's "Kitchen Creations", the recipe is in today's (12/9/15) Star Advertiser in the Electric Kitchen column of the food section. Chef Kevin Hanney from 12th Avenue Grill, Koko Head Cafe and Hale Ohuna joins us to make curried salmon.

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  • Kitchen Creations - Lemon Misoyaki Fish

    Kitchen Creations - Lemon Misoyaki Fish

    Wednesday, September 9 2015 3:30 PM EDT2015-09-09 19:30:22 GMT
    Thursday, September 10 2015 2:46 AM EDT2015-09-10 06:46:58 GMT
    In this week's Kitchen Creations, we make lemon misoyaki fish. It's a recipe you can find in today's (9/8/15) Star Advertiser in Betty Shimabukuro's "By Request" column. This recipe comes from Mark Oyama, a chef and instructor at Kauai Community College. Executive chef William Chen from Hawaii Fresh Box shows us how easy it us to make.You can have fresh food and recipes delivered to your door with service from Hawaii Fresh Box.More >>
    In this week's Kitchen Creations, we make lemon misoyaki fish. It's a recipe you can find in today's (9/8/15) Star Advertiser in Betty Shimabukuro's "By Request" column. This recipe comes from Mark Oyama, a chef and instructor at Kauai Community College. Executive chef William Chen from Hawaii Fresh Box shows us how easy it us to make.You can have fresh food and recipes delivered to your door with service from Hawaii Fresh Box.More >>
  • Kitchen Creations - Spaghetti with Lilikoi and Poached Egg

    Wednesday, August 26 2015 5:04 PM EDT2015-08-26 21:04:50 GMT
    Wednesday, August 26 2015 5:49 PM EDT2015-08-26 21:49:13 GMT
    Today's featured recipe is Spaghetti with Lilikoi and Poached Egg in Today's Star Advertiser.To purchase Lindy laminated recipe cards..  visit her website at  lindysonorecipes.com for more information.More >>
    Today's featured recipe is Spaghetti with Lilikoi and Poached Egg in Today's Star Advertiser.To purchase Lindy laminated recipe cards..  visit her website at  lindysonorecipes.com for more information.More >>
  • Kitchen Creations: Making Greek Gyros

    Kitchen Creations: Making Greek Gyros

    Wednesday, August 12 2015 4:32 PM EDT2015-08-12 20:32:20 GMT
    Thursday, August 13 2015 1:01 PM EDT2015-08-13 17:01:10 GMT
    It's time for Kitchen Creations. William Chen is the Executive Chef with Hawaii Fresh BOX (hifreshbox.com) and he shows us how to make gyro meat, Greek style. The recipe is featured in today's Star Advertiser in the food section. Look for the the Electric Kitchen column by Hawaiian Electric.Copyright 2015 Hawaii News Now. All rights reserved.More >>
    It's time for Kitchen Creations. William Chen is the Executive Chef with Hawaii Fresh BOX (hifreshbox.com) and he shows us how to make gyro meat, Greek style. The recipe is featured in today's Star Advertiser in the food section. Look for the the Electric Kitchen column by Hawaiian Electric.Copyright 2015 Hawaii News Now. All rights reserved.More >>
  • Kitchen Creations: O'deng Guk (Fish Cake Soup)

    Kitchen Creations: O'deng Guk (Fish Cake Soup)

    Wednesday, July 8 2015 4:27 PM EDT2015-07-08 20:27:23 GMT
    Wednesday, July 8 2015 5:04 PM EDT2015-07-08 21:04:11 GMT
    When winter rolls around, if you happen to catch a cold or flu, or if you just have a craving for something different, this may be the recipe for you.More >>
    When winter rolls around, if you happen to catch a cold or flu, or if you just have a craving for something different, this may be the recipe for you.More >>
  • Kitchen Creations: Feta and melon salad

    Kitchen Creations: Feta and melon salad

    Wednesday, June 24 2015 4:25 PM EDT2015-06-24 20:25:44 GMT
    Wednesday, June 24 2015 4:25 PM EDT2015-06-24 20:25:44 GMT
    During the peak of summer, nothing is more refreshing than a nice, cool melon salad to help your hunger as well as stay healthy.Lindy Hashimoto from Lindysonorecipes.com shows Grace how easily it can be put together using Mariko Jackson's recipe that can be found in today's...More >>
    During the peak of summer, nothing is more refreshing than a nice, cool melon salad to help your hunger as well as stay healthy.Lindy Hashimoto from Lindysonorecipes.com shows Grace how easily it can be put together using Mariko Jackson's recipe that can be found in today's...More >>
  • Kitchen Creations: Roast pork loin with coffee rub

    Kitchen Creations: Roast pork loin with coffee rub

    Wednesday, June 10 2015 6:08 PM EDT2015-06-10 22:08:17 GMT
    Wednesday, June 10 2015 6:08 PM EDT2015-06-10 22:08:17 GMT
    Cooking up a pork dish doesn't have to be complicated, and this edition of "Kitchen Creations" features a simple recipe that can easily be done at home.More >>
    Cooking up a pork dish doesn't have to be complicated, and this edition of "Kitchen Creations" features a simple recipe that can easily be done at home.More >>
  • Kitchen Creations: Buttermilk mochi waffles

    Kitchen Creations: Buttermilk mochi waffles

    Wednesday, May 27 2015 5:15 PM EDT2015-05-27 21:15:07 GMT
    Wednesday, May 27 2015 5:15 PM EDT2015-05-27 21:15:07 GMT
    In this edition of "Kitchen Creations," chef Lindy Hashimoto cooked up a delicious buttermilk mochi waffle recipe.More >>
    In this edition of "Kitchen Creations," chef Lindy Hashimoto cooked up a delicious buttermilk mochi waffle recipe.More >>
  • Kitchen Creations: Pumpkin Crunch

    Kitchen Creations: Pumpkin Crunch

    Wednesday, May 13 2015 4:50 PM EDT2015-05-13 20:50:27 GMT
    Wednesday, May 13 2015 4:50 PM EDT2015-05-13 20:50:27 GMT
    This edition of Kitchen Creations features a pumpkin crunch recipe from Betty Shimabukuro's "By Request" column in Wednesday's food section of the Honolulu Star-Advertiser.More >>
    This edition of Kitchen Creations features a pumpkin crunch recipe from Betty Shimabukuro's "By Request" column in Wednesday's food section of the Honolulu Star-Advertiser.More >>
  • Kitchen Creations: Taro Crab Hash and Garlic Remoulade

    Kitchen Creations: Taro Crab Hash and Garlic Remoulade

    Wednesday, April 22 2015 4:13 PM EDT2015-04-22 20:13:56 GMT
    Wednesday, April 22 2015 5:38 PM EDT2015-04-22 21:38:57 GMT
    It's time for another edition of 'Kitchen Creations' featuring a recipe from Aloha Plate Hawaii, via Hawaiian Electric's "Electric Kitchen"...More >>
    It's time for another edition of 'Kitchen Creations' featuring a recipe from Aloha Plate Hawaii, via Hawaiian Electric's "Electric Kitchen"...More >>
  • Kitchen Creations: Castagnola's Sicilian Chicken

    Kitchen Creations: Castagnola's Sicilian Chicken

    Wednesday, April 8 2015 5:23 PM EDT2015-04-08 21:23:58 GMT
    Wednesday, April 8 2015 5:23 PM EDT2015-04-08 21:23:59 GMT
    This "Kitchen Creations" recipe comes Betty Shimabukuro's column, "By Request," in the Honolulu Star-Advertiser.More >>
    This "Kitchen Creations" recipe comes Betty Shimabukuro's column, "By Request," in the Honolulu Star-Advertiser.More >>
  • Kitchen Creations 3/11/15: Fish Cake 'Inarizushi'

    Kitchen Creations 3/11/15: Fish Cake 'Inarizushi'

    Wednesday, March 11 2015 4:46 PM EDT2015-03-11 20:46:35 GMT
    Wednesday, March 11 2015 5:31 PM EDT2015-03-11 21:31:18 GMT
    William Chen, executive chef of Hawaii Fresh Box, joined Grace Lee in the kitchen for a simple Fish Cake 'Inarizushi' recipe.More >>
    William Chen, executive chef of Hawaii Fresh Box, joined Grace Lee in the kitchen for a simple Fish Cake 'Inarizushi' recipe.More >>
  • Kitchen Creations: 3/11/15 - Fish Cake 'Inarizushi'

    Kitchen Creations: 3/11/15 - Fish Cake 'Inarizushi'

    Wednesday, March 11 2015 4:46 PM EDT2015-03-11 20:46:51 GMT
    Wednesday, March 11 2015 4:46 PM EDT2015-03-11 20:46:52 GMT
    William Chen, Executive Chef with Hawaii Fresh BOX, joined Grace Lee in the kitchen for a simple recipe for a fish cake 'Inarizushi'.Today's 'Kitchen Creations' recipe...More >>
    William Chen, Executive Chef with Hawaii Fresh BOX, joined Grace Lee in the kitchen for a simple recipe for a fish cake 'Inarizushi'.Today's 'Kitchen Creations' recipe...More >>
  • Kitchen Creations 2/25/15; Mini Cheese and Chive Quiche

    Kitchen Creations 2/25/15; Mini Cheese and Chive Quiche

    Wednesday, February 25 2015 1:54 PM EST2015-02-25 18:54:50 GMT
    Wednesday, February 25 2015 3:52 PM EST2015-02-25 20:52:01 GMT
    It is time for another edition of 'Kitchen Creations,' featuring a recipe from Mariko Jackson's column in today's Honolulu Star Advertiser...More >>
    It is time for another edition of 'Kitchen Creations,' featuring a recipe from Mariko Jackson's column in today's Honolulu Star Advertiser...More >>
  • Kitchen Creations - Grandma's Homemade Apple Rolls

    Kitchen Creations - Grandma's Homemade Apple Rolls

    Wednesday, February 11 2015 1:58 PM EST2015-02-11 18:58:06 GMT
    Wednesday, February 11 2015 7:19 PM EST2015-02-12 00:19:20 GMT

    Hawaii News Now and the Star Advertiser has partnered up to feature some of your recipes.  Find recipes in the Today Section of the Star-Advertiser.

    More >>

    Hawaii News Now and the Star Advertiser has partnered up to feature some of your recipes.  Find recipes in the Today Section of the Star-Advertiser.

    More >>
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